d'Alba White Truffle Double Serum and Cream 70g
The cream slows down the aging process, stimulates the synthesis of collagen and elastin, strengthens turgor. Evens out the relief of the face, maintains an optimal level of moisture, prevents moisture loss.
The main active ingredient of the cream is white truffle extract, which improves skin immunity, improves metabolic processes in cells, regulates the sebaceous glands, and also has a rejuvenating effect: smoothes and tightens the skin, makes wrinkles less pronounced, brightens age spots.
The cream has a delicate texture that is instantly absorbed, leaving the skin soft and velvety.
How to use: Apply as the final step in skincare.
Ingredients: Purified water, glycerin, mango seed bitter, cyclopentasiloxane, ceteayl alcohol, cycloexaloxane, 1,2-nucleic acid diol. Cetearyl Ethylhexanoate, Myristic Acid, Niacinamide, Palmidic Acid, Olive Oil, Cetyl Ethyl Rexanoate, Cetearyl Olivate Sulbitan Olivate, PEG-150 Distearate, Macadamia Seed Oil, Ethyl Hexyl Palmitate, Cetearyl Glucoside, Sodumplyacrylate White Truffle Extract (1000 ppm), Argan Kernel Oil, Hydrogenated Polydecene, Butylene Glycol, Ethyl Rexyl Glycerin, Xan Dagger, Adenosine, Disodium Diti A, Shea Butter, Tocopale Acetate, Lotus Water, Royal Jelly Extract. Trideces-6, Dipotassium Phosphate, Acetyl Glutamine Glucose, Hydrogenated Lecithin, Lecithin, Octyldodecanol, Basil Flower/Leaf/Enjoyment Extract, Sylvia Leaf Extract, Provence Rose Flower Extract, Rosemary Leaf Extract, Lavender Flower Extract , Lemon balm leaf extract. Peppermint Leaf Extract, Apple Mint Leaf Extract, Bergamot Leaf Extract, Hibiscus Flower Extract, Matricaria Flower Extract. Ceramide NP, Fig Extract, Ginkgo Extract, Breadfruit Extract, Pomegranate Export Water, Caprylyl Glycle, Cellulose Com, Flavoring, Citronell, Hexylcin Namal, Hydroxi Citronellal
Volume: 70g
