Nongshim Sari Gomtang with the taste of beef broth soup 110 g

Nongshim Sari Gomtang with the taste of beef broth soup is the perfect combination of freeze-dried noodles and fragrant beef broth. Noodles do not require cooking, a very convenient and satisfying snack.

Instant noodles Nongshim SARIGOMTANG Sollonthan (cor. 설렁탕) is a Korean soup made from beef bones, which is cooked for 10 hours until it turns milky white. It is usually served in a bowl with onion circles and pieces of meat, and green onions, salt and black pepper serve as seasonings.

Not spicy beef-flavored ramen. Children and people who do not tolerate spicy food will really like it.

Cooking method: bring 550 ml of water to a boil, put noodles, seasoning, dried vegetables in boiling water, cook for 5 minutes.

1 piece 475 kcal

Carbohydrate – 74g – 22%

Sugars – 6g

Protein – 11g – 20%

Calcium – 150 mg – 21%

Fat – 15g – 29%

Saturated Fat – 8g – 53%

Trans Fat – 0g

Cholesterol 0 mg – 0%

Natrium 1.700 mg – 85%

Volume 110 g