Daesang Chungjeongone Sunchang Clams and Anchovies Soybean Paste 450g

It is a seasoning for soybean paste stew with clams and anchovies that can be completed by simply dissolving it in water and boiling it without additional broth. Seafood such as clams and anchovies, and various seasonings such as garlic are used in broth, so you can complete a refreshing and savory soup with just one of these seasonings. If you prepare only ingredients such as tofu, potatoes, mushrooms, and green onions, add clams, anchovies, and soybean paste sauce and boil it, you can enjoy delicious stew without the need for additional seasoning. Those who are not confident in cooking, or those who want to make delicious stews easily, try the Clam Anchovy Soybean Paste right now.

Ingredients: 100g155kcal

Net weight: 450g