Sempio Tojangjjigae Seasoning 450g

This is Sempio Tojangjjigae Seasoning, which has completed a truly delicious sauce by realizing the secret of the sauce found through research and research on delicious sauces across the country. Tojang, the star of the old nobility family, fermented fermented soybeans whole without separating the soy sauce, so the delicious deep taste of soy sauce remains intact, making the taste deep and savory. In addition, all ingredients, such as clean underground bedrock water, soybeans selected 7 times, and sun-dried salt from the clean sea, are strictly selected. Enjoy delicious tojangjjigae even if you boil it right away without any other seasoning.

The secret to more delicious Tojangjjigae

1. Stir-fry the Tojangjjigae seasoning over low heat for 2 minutes, then add water. It enhances the savory taste of the tofu.

2. Put onion, zucchini/tofu, green onion/pepper in order. The vegetable broth deepens the taste of the stew.

3. If you boil it for a long time, it can taste bitter, so boil it for 10 minutes on medium-low heat. You can enjoy a softer and cleaner tojangjjigae.

Ingredients: 100g 160kcal

Net weight: 450g